This vegetable bouillon substitute adds incredible flavor to soups, stock, and chowders, plus it is quick and easy to make. You can feel good about this healthy substitute for bouillon because it is free from chemicals, additives, and excessive sodium.
Add 1 Tbsp to 1 cup warm water for 1 cup vegetable broth.
Notes
Tried this Recipe? Tag Me On Facebook!Mention @IntentionallyEat or tag #IntentionallyEatNutritional Information is only an estimate. The accuracy of this recipe may differ depending on the ingredients you use.