Print
Quinoa, Sweet Potato and Black Bean Burritos
Servings 2
Calories 481kcal
Author Cindy Newland with Intentionally Eat
- 1/2 cup cooked quinoa
- Sweet potatoes, remaining onions and peppers from Roasted Vegetable Meal Prep
- 1/2 cup black beans
- 1/2 cup spinach
- 1 cup tomato sauce or salsa
- 2 flour tortillas
- 2 tbsp cilantro, chopped
- 1 tbsp chili powder
- 1 tsp cumin
- 1 tsp garlic
- salt and pepper to taste
Place all ingredients EXCEPT flour tortillas and cilantro, in a large skillet. Cook over medium low heat until warm.
Place mixture in the center of each tortilla and top with cilantro. Roll into a burrito. Enjoy!
Serving: 1 | Calories: 481kcal | Carbohydrates: 88g | Protein: 15g | Fat: 7g | Fiber: 10g