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+ servings
dairy free waffles with dairy free butter, maple syrup, and blackberries
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The Best Fluffy Waffle Recipe Without Milk (Vegan)

Indulge in a delicious healthy breakfast with this 3 ingredient, eggless, and dairy free waffle recipe. These gorgeously golden-brown, and generously sized, soft vegan waffles have a fluffy texture and are ideal for both busy mornings and leisurely weekend brunches.
Course Breakfast, brunch, vegan
Cuisine American
Keyword 3 ingredient vegan waffles, 3 ingredient waffles, egg free waffle recipe, eggless waffle recipe, low calorie waffle recipe, oatmeal waffle recipe no flour, waffle recipe no eggs no milk, waffle recipe no milk, waffle recipe without eggs, waffle recipe without eggs or milk, waffle recipe without milk
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6 waffles
Calories 162kcal
Author Cindy Newland with Intentionally Eat

Equipment

Ingredients

  • 2 1/4 cup oats, old-fashioned (gluten-free if needed)
  • 2 bananas, ripe
  • 1 cup plant-based milk

Instructions

  • Preheat and grease waffle maker.
  • Place oats in a high-speed blender or food processor and blend until it becomes a flour-like consistency.
  • Add the bananas and non-dairy milk and blend until it becomes a smooth batter.
  • Pour batter onto the hot waffle maker and cook according to the manufacturer’s directions. The portion will be about ¼ to ½ cup of batter, but size varies by brand. Cook until the edges are crispy and the center is cooked.
  • Repeat process for remaining batter - greasing the waffle maker between each waffle - and maintain the warmth of the cooked waffles by setting them on a wire rack positioned over a baking sheet, and then pop them into an oven set at 200°F until ready to eat.
  • Add your favorite toppings and enjoy!

Notes

Optional - add 1/2 teaspoon baking powder for a fluffier waffle. Add 1 teaspoon vanilla for more flavor. Add 1 scoop protein powder for added protein.
 
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Nutritional Information is only an estimate. The accuracy of this recipe may differ depending on the ingredients you use. 

Nutrition

Serving: 1waffle | Calories: 162kcal | Carbohydrates: 31g | Protein: 5g | Fat: 2.5g | Fiber: 4.25g