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image of red and blue start shaped containers holding fruit roll-ups and one fruit roll -up on the table in front of the containers.
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The Best Homemade Fruit Roll-Ups

These REALLY are the best homemade fruit roll-ups! Your family will love them and you'll feel good about the healthy ingredients. 
Course Snack
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Calories 20kcal
Author Cindy Newland with Intentionally Eat

Ingredients

  • 2 3/4 cups fruit
  • 1/4 cup vegetable

Instructions

  • Preheat oven to 170 degrees
  • Wash and rough chop fruit and vegetables.
  • Puree until smooth and the consistency of pancake batter.
  • Pour onto lined baking sheet (preferably using a silicone baking sheet)
  • Bake for 6-7 hours
  • Peel from baking sheet, cut and roll with parchment paper. Store in airtight container. Enjoy!

Nutrition

Calories: 20kcal