Tofu gets a bad rap, but this collection of the best silken tofu recipes will make you see it in a whole new light. These soft tofu recipes contain everything from luscious desserts with a creamy texture to decadent pasta dishes to Chinese-style tofu dishes. Dive into these new recipes that will make you fall in love with soft silken tofu.
54 Easy Silken Tofu Recipes
WhenI weighed 125 pounds more, I never would have tried a block of tofu regardless of the type of tofu, whether it was extra firm tofu or a block of silken tofu.
Now that I eat a vegan diet, it’s one of my favorite things to use as a meat substitute. Trust me, these will soon become your favorite silken tofu recipes, too.
Versatility: Silky soft tofu can be used in a wide range of dishes, from creamy desserts like chocolate mousse to savory soups and sauces, making it a versatile ingredient in any kitchen.
Health Benefits: It’s packed with protein, low in calories, and a great source of essential nutrients like iron and calcium, making it a great addition to your meals.
Dietary Flexibility: Silken tofu is perfect for those eating gluten-free, vegetarian, or vegan diets, offering a nutritious and delicious alternative to dairy and meat-based ingredients.
Vegan Cherry Clafoutis
🥄 Easy Silken Tofu Recipes
We’ve rounded up a variety of incredible recipes that use the silken variety of tofu. These recipes are easy and quick to prepare and sure to impress!
Silken Tofu Breakfast Scramble
🧇Easy Silken Tofu Recipes – Breakfast
Explore these silken tofu breakfast recipes to start your morning with a healthy twist. They are an easy way to add a creamy, protein-packed boost to your favorite morning meals.
Silken Tofu Breakfast Scramble (High Protein)
Two different types of tofu, a little nutritional yeast, and a secret ingredient make this silken tofu scramble the best!
Nourishing & Delicious Tofu Smoothie with Black Sesame
Fall in love with this creamy protein-packed tofu smoothie! The delicious nutty black sesame flavor and silky-smooth texture are so good. Perfect as a satisfying snack or breakfast by a chef dietitian!
You would never guess this outrageously delicious and refreshing smoothie has tofu! This silken tofu smoothie is luscious and creamy with a bit of silken tofu, frozen blueberries, peanut butter, banana and more to create a delicious breakfast or snack you will love!
Vegan French Toast Casserole! Crunchy, toasty top, buttery, rich, custardy and creamy insides, drizzles of icing and sprinkles of chopped nuts. Brunch goals met!
This collection of the best silken tofu recipes will make you love tofu. These soft tofu recipes contain luscious desserts, creamy pasta dishes, and Chinese-style tofu dishes.
🫙 Silken Tofu Recipes – Sauces and Dips
Silken Tofu Dip by VeggieFunKitchen
Elevate your culinary creations with our fresh silken tofu recipes for sauces and dips, offering a creamy, delicious, and nutritious alternative with great taste to traditional bases.
Creamy Tomato Tofu Pasta Sauce
This Creamy Tomato Tofu Pasta Sauce is incredibly flavorful and perfect on your favorite pasta! It’s so simple to make and great for an easy yet super healthy meal. Enjoy this creamy sauce on pasta night this week!
3-Minute Gochujang Aioli (Spicy Korean Mayo Dipping Sauce)
This CREAMY gochujang aioli is a spicy Korean mayonnaise, perfect as dipping sauce and even salad dressings! Plus, this Asian aioli is done in 3 minutes!
Plant-Based Nacho Cheese Sauce (Oil-Free and Low Fat)
Luscious and creamy with a slight kick, this Plant-Based Nacho Cheese Sauce is a healthy low-fat vegan queso you’ll want to drizzle on everything. Try making a vegan mac -n-cheese with this delicious nacho cheese sauce.
This vegan Caesar dressing is about adding in the protein without losing any awesome flavor. The delicious sauce ingredients come together fast, making this super creamy and tasty dressing perfect for prepping ahead.
Discover the versatility that a silken block tofu can have with these recipes for soups, salads, and sides, bringing a smooth, nutritious, and delightful twist to your favorite dishes.
Super Simple Vegan Miso Soup – Joyful Balance
This Super Simple Vegan Miso Soup is a 30 minute recipe that packs in tons of umami flavor. It even has nutrients packed in from the tofu & shiitake mushrooms.
Creamy white Bechamel sauce layers with wild rice and fresh button mushrooms in this decadent, non-dairy take on a traditional side dish holiday favorite!
The best vegan Korean Tofu Soup recipe! This one-pot Sundubu Jigae recipe is plant-based, gluten-free, and incredibly flavorful with sesame oil and sesame seeds.
This Vegan Caprese Salad is the perfect summer salad! It’s bursting with flavor from the tomatoes and creaminess from the delicate texture of silken tofu and is also a pretty dish to have on your table!
Easy Miso Soup (Japanese Clear Soup) Recipe makes a perfect nutritious umami-packed savory vegan lunch. Comforting, healthy and ready in just 15 minutes!
Creamy, tasty, and easy to make, this Vegan Cottage Cheese is protein-packed with both soft and regular tofu and is super versatile. Enjoy with fruit and stuffed in tomatoes.
Vegan Thai Red Curry With Tofu And Vegetables – Basics with Bails
This Vegan Thai Red Curry With Tofu And Vegetables is the perfect easy weeknight meal to have prepped. It’s made with simple ingredients and is a great way to get many whole foods into your diet in a satisfying way. When I was in Thailand I ate different thai curries for 22 days straight. Thai
This serve and scoop sharing dish is made from perfectly creamy steamed silken tofu, topped with a savory sauce, and garnished with fried shiitakes and more
Doufunao is a classic Sichuan dish. This spicy, savory tofu pudding is piled with aromatic seasonings, just the right amount of sweet, hot, salty, and sour.
Indulge your sweet tooth with our silken tofu dessert recipes, where creamy textures and delightful flavors come together for a healthier, irresistible treat.
Vegan Chocolate Mousse Cake
This Vegan Chocolate Mousse Cake is creamy, indulgent and light all at once. it’s no-bake and doesn’t use any coconut milk or nuts!
Indulge in this dark chocolate tofu cheesecake recipe, which features a creamy filling and low-carb nut crust. This no-bake cheesecake is a dairy-free treat for chocolate lovers.
With this Vegan Chocolate Pudding Parfait, you'll indulge in layers of velvety, rich vegan chocolate pudding made with silken tofu, vegan yogurt, and crunchy granola.
Treat yourself to a delicious vegan clafoutis that combines the heavenly aroma of sweet fresh cherries and almonds in a cake-like custard, perfect for breakfast or dessert.
Each spoonful of this decadent whipped tofu chocolate mousse will have you in pure heaven! This simple dessert blends together in minutes and is great for a party, easy weeknight dessert, or whenever that sweet craving hits.
This easy cherry clafoutis recipe is super tasty and takes about ten minutes to prepare before baking. An egg free clafoutis is perfect for breakfast, brunch or dessert!
This creamy chocolate and peanut butter vegan pie recipe uses just a handful of ingredients and takes only minutes to prep – no baking needed! Now everyone can easily enjoy their peanut butter and chocolate fix!
Tofu gets a bad rap, but this collection of the best silken tofu recipes will make you see it in a whole new light. These soft tofu recipes contain everything from luscious desserts with a creamy texture to decadent pasta dishes to Chinese-style tofu dishes. Dive into these new recipes that are going to make you fall in love with soft silken tofu.
Course Breakfast, Dessert, Main Course, Side Dish
Cuisine American
Diet Vegan, Vegetarian
Keyword silken tofu recipes, soft tofu recipes
Prep Time 10 minutesminutes
Cook Time 20 minutesminutes
Total Time 30 minutesminutes
Servings 1serving
Author Cindy Newland with Intentionally Eat
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Nutritional Information is only an estimate. The accuracy of the recipe may differ depending on the ingredients you use.
Disclaimer: Please note that I am not a medical professional. The information provided on this blog is based on my personal experiences and research as a vegan recipe enthusiast. While I strive to provide accurate and up-to-date information, it is important to consult with a qualified healthcare professional or a registered dietitian before making any significant changes to your diet, especially if you have any underlying health conditions or concerns. The recipes and tips shared on this blog are meant for general informational purposes and should not be considered a substitute for professional medical advice. Always prioritize your health and well-being by seeking personalized guidance from a qualified healthcare provider.
Cindy Newland is the founder of Intentionally Eat and has been eating a whole food, plant-based alkaline diet since 2010. In that time she has lost 125 pounds, reversed high blood pressure she was diagnosed with before age 30, and has spent over 15 years cooking and refining plant-based meals in her own kitchen.
Cindy is not a registered dietitian. What she is is someone who has lived inside every frustration this way of eating can bring — the social awkwardness, the cravings, the meals that didn't work — and figured out what actually sticks for the long term. The recipes and meal plans on this site come from her real experience, not from textbooks.
She writes specifically for women over 40 who are tired of diets that require perfection and want a way of eating they can actually keep.
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